Join the Leisure Bikers on Sundays, Mondays, Wednesdays and Fridays at 9 a.m. at the North Gate. Sunday’s ride often includes breakfast and a 2-mile nature hike. Helmets, safe shoes and masks are a must. Call Mary Romero at (562) 810-4266 for more details.

Under Jojo Weingart’s leadership, members of the Joyful Line take the lead to display their favorite dances in various styles. The class is held at Veterans Plaza every Wednesday at 2 p.m., except for the fourth Wednesday, when it starts at 3 p.m. All shareholders are welcome; participants are required to wear face masks, follow the rules of social distancing, and wear exercise shoes—no flip-flops

The pool cues held in lockers in the Pool Room had to be removed because renovations in Clubhouse 2. Pool Club president Dave Silva is looking for the owners of the two-piece cues so that they may be returned. If you are an owner or are a relative of one of the owners and can identify the cue, contact Silva at (562) 209-3183. Pool cues that are unclaimed by April 20 will be sold at a blind-bid auction

The Video Producers Club offers free, weekly Zoom classes, as well as a social opportunity. Classes are as follows: • Monday, 2 p.m.: Zoom class for iPad and Mac users hosted by Fred Carpenter. For an invite to his class, email sail1942@gmail.com. • Wednesday, 10 a.m.: Beginners’ Zoom class for Windows and Android users with Charlie Guggino. For an invite to this class, email

Where We Live Club is hoping to broadcast its feng shui workshops via SBTV 3. Everyone who signed up for the workshops will receive notifications about the broadcast schedule, as well as a list of required materials. There is still time to sign up via email at wherewelive@yahoo.com or snail mail at Where We Live Club, P.O. Box 2213, Seal Beach, CA 90740. The club hopes to offer in-person workshops

Denny’s Restaurant, 2940 Westminster Ave., Seal Beach, (562) 493-1490. In my first visit since the pandemic, I was so pleased to see they had remodeled; all was clean and bright. The 55-plus menu is similar to what it was, but wild Alaskan salmon replaces the tilapia—mine was delicious, as was the gluten-free English muffin, squash side and red-skinned mashed potatoes. New manager Charlie